Looking to break away from the typical Father’s Day celebrations? Instead of the usual breakfast in bed or grilling session, why not host a cliche-busting Father’s Day brunch in your own backyard? This article from BarbecueBible.com suggests that you and your dad can take turns manning the grill or even cook together – a great way to bond and create lasting memories. The article provides menu suggestions, including a mouthwatering recipe for Grilled Sangria and a brunch-worthy dish of Grilled Eggs with Prosciutto and Parmesan. So this Father’s Day, honor your dad in a unique way and treat him to a delicious and unforgettable brunch.

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Father’s Day is a special occasion to show appreciation and gratitude for the dads in our lives. While the traditional breakfast in bed may be the go-to option, why not try something different this year? Host a Father’s Day backyard brunch and make it a memorable celebration for your dad. In this article, we will explore various menu suggestions and unique gift ideas to help you plan the perfect cliche-busting Father’s Day brunch.

Grill Beyond the Traditional Breakfast in Bed

A Brief History of Mother’s Day and Father’s Day

Mother’s Day has been celebrated for over a century, with it being recognized as a national holiday in 1914. On the other hand, Father’s Day was added to the calendar much later, in 1972. It has become a common perception that breakfast in bed is reserved for moms on Mother’s Day, while dads take charge of the grill on Father’s Day. However, it’s time to break this stereotype and do something different this year.

The Role of Breakfast in Bed

Breakfast in bed has long been associated with showing love and appreciation for someone, whether it’s a spouse, partner, or parent. It allows for a cozy and intimate start to the day, with the focus being on pampering the person in bed. While it is a sweet gesture, why not switch it up and surprise your dad with a backyard brunch instead? It’s a chance to celebrate outdoors, enjoy the warmth of the sun, and indulge in delicious food.

Honor Dad with a Cliche-Busting Father’s Day Brunch

Host a Father’s Day Backyard Brunch

Why Shake Things Up

Hosting a Father’s Day backyard brunch is a unique way to honor your dad and create lasting memories. It breaks away from the traditional routine and adds an element of excitement to the day. Instead of confining yourselves to the kitchen, you can enjoy the fresh air, soak up the sun, and spend quality time with your dad in a relaxed and informal setting.

Sharing Cooking Responsibilities

One of the advantages of hosting a backyard brunch is the opportunity to share cooking responsibilities. Instead of being solely responsible for preparing the entire meal, you can involve your dad in the process. Let him showcase his grilling skills, or work together as a team to create a delicious spread. It’s a chance to bond over food and create a collaborative experience that your dad will appreciate.

Enjoy a Leisurely Afternoon

A backyard brunch allows you to have a leisurely afternoon with your dad. Unlike a rushed breakfast in bed, you can take your time, savor the delicious food, engage in meaningful conversations, and simply enjoy each other’s company. It’s a chance to relax, unwind, and make your dad feel loved and appreciated on his special day.

Menu Suggestions to Get the Party Started

To help you plan the perfect Father’s Day backyard brunch, here are some menu suggestions that will surely impress your dad:

Grilled Sangria Recipe Video

Start the brunch with a refreshing and colorful Grilled Sangria. This beverage is a lighter alternative to the classic Bloody Mary, perfect for a summer-centric celebration. Colorful citrus fruits are grilled and then muddled with rum and sparkling wine. It’s a vibrant and delicious drink that will set the tone for the rest of the meal.

Grilled Eggs with Prosciutto and Parmesan Recipe Video

For a brunch-worthy dish, try Grilled Eggs with Prosciutto and Parmesan. This recipe showcases the art of cooking breakfast on the grill, which is a highlight of Steven Raichlen’s book, Project Fire. Baked in a cast iron skillet, the eggs are topped with prosciutto and Parmesan, resulting in a savory and delicious combination that your dad will love.

Grilled Caesar Salad and Fresh Fruit Platter

While it may seem unconventional, grilling romaine lettuce for a Caesar salad adds a smoky flavor that elevates the dish. Piquant and umami-rich Caesar dressing pairs perfectly with the grilled lettuce, creating a unique and delicious salad option. Additionally, serving a platter of fresh fruit, such as pineapple, watermelon, and cantaloupe, adds a refreshing touch to the meal.

Honor Dad with a Cliche-Busting Father’s Day Brunch

Celebrate Dad with Grilled Sangria

A Lighter Alternative to a Classic Bloody Mary

While the classic Bloody Mary is a popular brunch beverage, why not switch things up and opt for a lighter alternative? Grilled Sangria is a vibrant and refreshing drink that showcases the flavors of summer. Made with either bubbly white Prosecco or red Lambrusco, it combines the sweetness of grilled citrus fruits with the kick of rum and sparkling wine. It’s a delightful beverage that will surely impress your dad.

Grilled Citrus Fruits and Rum Infused Sparkling Wine

The key to making Grilled Sangria is the process of grilling citrus fruits. By grilling the fruits, you add a caramelized sweetness and smoky flavor to the drink. The grilled citrus fruits are then muddled with rum and mixed with sparkling wine, creating a delicious and unique concoction. It’s a fantastic way to celebrate your dad and add a touch of creativity to the brunch.

Try Grilled Eggs with Prosciutto and Parmesan

Cooking Breakfast on the Grill

Cooking breakfast on the grill adds a new dimension to the meal, infusing it with smoky flavors and creating a unique dining experience. Steven Raichlen’s book, Project Fire, explores the art of grilling breakfast, and one recipe that stands out is Grilled Eggs with Prosciutto and Parmesan. Baked in a cast iron skillet, the eggs are topped with prosciutto and Parmesan, resulting in a savory and rich dish that your dad will love.

Brunch-Worthy Grilled Eggs with Prosciutto and Parmesan

Grilled Eggs with Prosciutto and Parmesan are perfect for a brunch setting. The combination of the grilled eggs, salty prosciutto, and nutty Parmesan creates a satisfying and flavorful dish. The cast iron skillet adds a rustic touch to the presentation, making it an impressive and delicious option for your Father’s Day backyard brunch.

Honor Dad with a Cliche-Busting Father’s Day Brunch

Grilled Caesar Salad and Fresh Fruit Platter

Grilling Romaine Lettuce for Smokiness

Grilling romaine lettuce may seem unconventional, but it’s a technique that adds a smoky flavor and transforms a regular Caesar salad into something extraordinary. By quickly grilling the lettuce, you achieve slightly charred edges and a smoky aroma that enhances the overall taste of the salad. It’s a unique twist that will impress your dad and elevate the brunch experience.

Piquant and Umami-Rich Caesar Dressing

To accompany the grilled romaine lettuce, a piquant and umami-rich Caesar dressing is essential. It adds depth of flavor to the salad and complements the smokiness of the grilled lettuce perfectly. You can make the dressing ahead of time, allowing the flavors to meld together, and simply drizzle it over the lettuce when serving. It’s a simple yet delicious addition to your Father’s Day brunch menu.

Grilled Fresh Fruit Platter with Pineapple, Watermelon, and Cantaloupe

In addition to the Grilled Caesar Salad, offering a platter of grilled fresh fruit is a refreshing and vibrant option. Grilling pineapple, watermelon, and cantaloupe adds an extra layer of flavor and transforms the fruits into a delicious and visually appealing dish. The grill marks add a touch of char and caramelization, making the fruits even more enticing. It’s a delightful addition to your Father’s Day backyard brunch.

Indulge in a Caveman Porterhouse with Pepper Hash

Cooking Directly in Embers with the Cavemanning Technique

One way to truly impress your dad on Father’s Day is by utilizing the cavemanning technique. Coined by Steven Raichlen himself, cavemanning refers to the act of cooking food directly in the embers of a charcoal or wood fire. This dramatic technique works exceptionally well with thick steaks or chops, such as a porterhouse or T-bone. The intense heat of the embers creates a unique flavor profile and a beautifully charred crust on the meat.

Thick Porterhouse or T-Bone Steaks for Father’s Day

For Father’s Day, treat your dad to a caveman Porterhouse or T-bone steak. These cuts of meat are perfect for the cavemanning technique, as they have a generous portion of both tenderloin and strip loin, each with its own distinct flavor and texture. Make sure to select steaks that are at least 1 1/2-inches thick to ensure they cook evenly and retain their juiciness.

Savory and Colorful Pepper Hash Accompaniment

To accompany the Caveman Porterhouse, prepare a savory and colorful pepper hash. Sauté colorful peppers with garlic and cilantro in a cast iron skillet, creating a flavorful and vibrant side dish that complements the rich flavors of the steak. The combination of tender, perfectly cooked meat with the smoky flavors of the cavemanning technique and the tangy peppers creates a memorable meal that your dad will savor.

Honor Dad with a Cliche-Busting Father’s Day Brunch

Serve Up Quadruple Smoked Potatoes

Smoky Spuds with Bacon, Smoked Cheese, and Pimento

Potatoes are a staple in many brunch dishes, but why not take them to a new level by adding smoky flavors and indulgent ingredients? Quadruple Smoked Potatoes are the ultimate comfort food, combining the smokiness of bacon, smoked cheese, and smoked paprika (also known as pimento). These spuds are bursting with flavor and will leave your dad craving more.

Make in Advance for Easy Reheating

One advantage of Quadruple Smoked Potatoes is that they can be made in advance, allowing you to enjoy a stress-free Father’s Day brunch. Simply prepare the potatoes and then reheat them on the day of the party. This not only saves time but also ensures that the flavors have time to meld together, resulting in a delicious and satisfying side dish that pairs perfectly with the other brunch offerings.

Satisfy Dad’s Sweet Tooth with Salt Slab Chocolate Brownie S’mores

Decadent S’mores with a Unique Twist

Indulge your dad’s sweet tooth with Salt Slab Chocolate Brownie S’mores. These decadent treats are a delightful twist on a classic dessert. By using a salt slab or a plank, you elevate the flavors and create a unique experience. For an “adult” version, brush the tops of the brownies with bourbon before topping them with chocolate, cooked bacon, and marshmallows. It’s the perfect ending to a memorable Father’s Day brunch.

If you don’t own a salt slab, a plank or a plancha can be used as a substitute. The goal is to add a smoky and charred flavor to the brownies, enhancing their richness and complexity.

Honor Dad with a Cliche-Busting Father’s Day Brunch

Unique Gift Ideas to Pair with the Brunch

To complete the cliche-busting Father’s Day brunch, here are some unique gift ideas to pair with the meal:

Consider an IOU for BBQ U 2019

Give your dad an IOU for BBQ U 2019. This three-day event is a food and fun-filled experience that he will never forget. Dates for the event will be announced soon, so make sure to surprise your dad with this unique gift, allowing him to look forward to a future adventure in the world of barbecue.

Personalized Grilling Tools and Accessories

Personalized grilling tools and accessories are a thoughtful and practical gift for any dad who loves to grill. From customized aprons to engraved spatulas, there are numerous options available to add a personal touch to his barbecue arsenal. These gifts show that you’ve put thought and effort into selecting something unique and special just for him.

Barbecue Cookbooks for Grilling Inspiration

For the dad who is always on the lookout for new grilling recipes and techniques, a barbecue cookbook is the perfect gift. Choose a cookbook that aligns with his culinary preferences and includes a variety of recipes and inspiration. It’s a gift that will keep on giving, allowing him to explore new flavors and expand his grilling repertoire.

In conclusion, hosting a cliche-busting Father’s Day backyard brunch is a wonderful way to honor your dad and create lasting memories. By grilling beyond the traditional breakfast in bed, you can showcase your culinary skills, involve your dad in the cooking process, and enjoy a leisurely afternoon together. With menu suggestions ranging from Grilled Sangria to Caveman Porterhouse, there is something for every dad’s taste. Pair the brunch with unique gift ideas, and you’ll have a Father’s Day celebration that will truly make your dad feel loved and appreciated.


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